My toddler recently decided she doesn't like mayonnaise, and I don't eat it anyway. So, as the cans of tuna piled up in the cabinet I decided to find a way - and this worked, for me and both my kids!
1 can tuna (in water)
Half of a ripe Hass avocado
Drizzle of extra virgin olive oil (for moisture)
Sprinkle of garlic salt
Mash together and voila! Tasty, healthy, and kid/mom approved! ;)
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