Friday, November 1, 2013

Spiced Pumpkin Seeds


Fresh seeds from 1 pumpkin; pulp removed
Olive oil
Ground cumin
Garlic salt
Sea salt

Rinse & dry seeds. Place in small mixing bowl & drizzle with olive oil. Give a generous sprinkling of ground cumin, then add sprinklings of other spices & salt. Mix well, and place on aluminum foil lined baking sheet. Bake (in toaster oven) on 325 for about 20 minutes. 

Let cool & enjoy :)

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